Guide to Miami Wine and Food Festival
Miami Wine and Food Festival is one of the biggest events in the Food and Beverage industry in the U.S. annually. The event takes placeevery April and first started in the year 1995. Since 1995, the show has grown to become one of the most reputed events for wine and food tasting in the United States.
Tickets for the show event are normally available online and prices vary according to the day that one would wish to attend the event. For the first day, where the theme is “Taste and Toast”, the regular tickets cost $75 a head; it is also possible to purchase a VIP ticket, 
which costs $150 and allows the participant access to the general event as well as the VIP program which takes ends at 6:45 pm. The second day’s theme is “Food, Friends and Fun” and on this day, participants will be required to attend a cocktail reception which would be followed by a silent auction.
After the auction, the event will feature an interactive dinner with special guest Todd English, the celebrity chef for the event. Tickets for the second day’s events cost $250 per head and alternatively, it is also possible to purchase a table, which costs $2000 and seats eight people. The third and final day is based on the theme of “Bubbles, Bids and Bites.”
The third day features a Champagne reception and another silent auction, followed by dinner. Tickets for the day three event have been set at $500 for an individual and $5000 for a table of 10 people.
Official website: Miami Wine Fair.
back to the Miami Events.
